Posts tagged easy vegan
Quinoa Porridge with Pears, Hempseeds and Hazelnuts

Quinoa porridge is a nutritious breakfast alternative and can be used as a base for different raw toppings. Try it using the crockpot method for an easy fuss free breakfast.

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Asian Style Beetroot Leaves

Eliminate food waste with this easy water saute

Beetroot leaves are often discarded, however this easy cooking technique is a really delicious way to enjoy them. Beetroot leaves have the flavour of spinach, but a more robust texture like some of the more hardy leaves such as kale. 

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