Creamy and nutty, this raw fermented hazelnut yoghurt is a treat for breakfast or as an accompaniment to fruit salad.
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These whimsical Halloween raw chocolates are scarily good and a scream to make. An impressive treat for when people come knocking.
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A raw cookie to sustain you for walking through the forest, kicking up leaves.
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This Spicy Sweetcorn Chowder is nourishing, flavourful and, with the addition of chilli and cayenne, adds a little comforting warmth. It’s also an easy soup to feed a crowd so multiply the recipe for gatherings (but adjust the chilli and cayenne to taste – a little chilli and cayenne goes a long way).
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Dairy free coconut yogurt is so easy to make provided that you can get your hands on young Thai green coconuts. They are becoming easier to get hold of in the UK and even some of the larger supermarket chains are stocking them. Learn how to make coconut yoghurt at home.
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Quick and easy, vegan, dairy-free, sugar-free
Simple and delicious, this lime mousse with strawberries is quick and easy to make and even easier to eat. It’s refreshing and comforting at the same time – and it’s hard to believe that it’s dairy free but it’s avocados that give this mousse it’s unctuousness and silky smooth mouthfeel.
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Sugar free, healing and supports the immune system - learn to make Aloe Vera Lemonade
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Raw, vegan, sugar free and high in calcium
Learn how to make this delicious raw food chocolate maltshake
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These hazelnut butter truffles have all the flavour and yumminess of a decadent treat and are super quick and easy to make. Raw, vegan and sugar free.
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This mango sorbet is a refreshing sorbet to put a spring in your step mid-week. Easy, sugar-free and vegan!
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